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11 important nutrients to consume during pregnancy


Learn about some of the most important nutrients to consume during pregnancy

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Credit: A balanced diet is essential during pregnancy (Image: New Africa | Shutterstock)

During pregnancy, it is essential to maintain a balanced diet. This is because it is necessary to guarantee all the nutrients necessary for the development of the child and for the health of the mother. Next, nutritionist Daniela Cyrulin suggests some foods and nutrients that should be incorporated into the expectant mother’s menu. However, she does remind you that it’s important to consult a doctor before making any changes to your food.

1. Protein

They ensure the growth, development of the baby and the formation of the placenta, amniotic fluid and the enlargement of the uterus. Additionally, proteins are rich in iron, B vitamins, and phosphorus.

Where found: meat, egg whites, fish, chicken and legumes.

2. Football

Responsible for the formation of the baby’s bones and teeth, as well as replacing maternal calcium. Prevents the onset of hypertension at the end of pregnancy.

Where found: dairy products and dark green vegetables.

3. Iron

It prevents anemia and ensures the oxygen supply to the fetus and mother.

Where found: egg yolk, meat, chicken, fish, beets, watercress.

4. Phosphorus and Vitamin D

They help in the use of calcium for the formation of bones and teeth and to strengthen them.

Where found: protein and sunbathing.

5. Folic acid

Its deficiency can cause malformations of the baby’s nervous system (especially in the first trimester of pregnancy).

Where found: spinach, broccoli, beans, citrus fruits and wholemeal bread.

Vitamin C is found in citrus fruits

6. Vitamin C

Increases iron absorption and immunity against respiratory infections.

Where found: citrus fruits.

7. Magnesium

Relaxes the muscles of the uterus and uterine arteries, avoiding premature contractions and hypertension.

Where found: protein.

8. Copper

It helps to avoid anemia, as well as being responsible for the formation of important elements of the child’s neurological system.

Where found: chocolate/cocoa.

9. B complex

It acts in the growth of the brain and in the development of the neurological system.

Where found: protein.

10. Zinc

Increases the body’s defense against microbes.

Where found: Zinc is found, in small amounts, in foods such as liver, oysters, shellfish, beef, pork, lamb and poultry, milk, egg yolks, breads and whole grains.

11.Omega 3

Develop vision (retina formation), regulate blood pressure and help avoid postpartum depression.

Where found: cold water fish like salmon.

Source: Terra

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