Colored jelly: the sweet that makes an impression on every occasion

Colored jelly: the sweet that makes an impression on every occasion

For who love a classic dessert, colored jelly is the best option anytime! Now, if you are a fan of this delicacy, but don’t know how to prepare it, don’t worry. All you need is cream, condensed milk and jellies in many different flavours!

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The colorful jelly will delight adults and especially children with its colorful appearance and unique flavor. After all, the combination of jelly and cream can’t go wrong, right? So don’t waste any more time and discover the complete recipe of this wonder Prepare and surprise everyone!

colored jelly

Time: 1h (+2h of fridge)

Performance: 10 portions

Difficulty: average

Ingredients:

  • 1 pack of lemon flavored gelatin powder
  • 1 pack of strawberry flavored gelatin powder
  • 1 pack of grape flavored gelatin powder
  • 1 pack of pineapple flavored gelatin powder
  • 1 pack of mandarin flavored gelatin powder
  • 1 pack of raspberry flavored gelatin powder
  • 900 ml of boiling water
  • 900 ml of ice water
  • 1 can of condensed milk
  • 1 can of whey-free cream
  • 1 bag of unflavored gelatin

Method of preparation:

  1. For each flavor of gelatin, separately dissolve the gelatin powder in 150 ml of boiling water, add 150 ml of ice-cold water and transfer to a deep plate.
  2. Refrigerate for 1 hour or until solidified.
  3. Cut into medium squares and transfer all the flavors to a large bowl.
  4. Blend the condensed milk, heavy cream, and unflavored dissolved gelatin in a blender according to package directions.
  5. Mix this cream with the cut jellies, place in a medium square refractory and refrigerate for 1 hour before serving.

Source: Terra

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