The combination of broccoli and bacon is one that always works and any dish is delicious, including soups. With this in mind, we suggest you bet on this warm and tasty recipe broccoli broth and bacon.
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A perfect option to eat on chilly days, broth appeals to the family and is sure to become everyone’s favorite. Moreover, it is very simple to prepare, just get the necessary ingredients and follow step by step. Look down:
Broccoli and bacon broth
Time: 45 minutes
Performance: 6 portions
Difficulty: easy
Ingredients:
- 2 bunches of ninja broccoli
- salt to taste
- 3 1/2 cups (tea) milk
- 1 cube of vegetable broth
- 2 tablespoons of corn starch
- 2 tablespoons of butter
- 200 g of diced bacon
- 4 minced garlic cloves
- 1 cup of cream cheese (200 g)
- 100 g of grated mozzarella
- Fried bacon and chopped chives for dusting
Method of preparation:
- In a pan, over medium heat, cook the broccoli in salted water, leaving it al dente.
- Drain, divide into two parts and leave to cool.
- In a blender, blend half the broccoli, the milk, the vegetable stock and the cornstarch until creamy and set aside.
- Meanwhile, heat a frying pan with the butter over medium heat and fry the bacon and garlic until golden brown
- Add the other half of the broccoli and saute for 3 minutes.
- Pour in the cream of broccoli, season with salt and cook until boiling.
- Add the ricotta, mozzarella and cook for another 2 minutes.
- Transfer to a deep plate, sprinkle with bacon, chives and serve afterwards.
Source: Terra
Ben Stock is a lifestyle journalist and author at Gossipify. He writes about topics such as health, wellness, travel, food and home decor. He provides practical advice and inspiration to improve well-being, keeps readers up to date with latest lifestyle news and trends, known for his engaging writing style, in-depth analysis and unique perspectives.
