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False croque madame: the perfect recipe for a more sophisticated snack





Cooking Guide - False croque madame: the perfect recipe for a more sophisticated snack

Croque madame is a classic and sophisticated French sandwich, as well as being extremely tasty! So that you can make a special snack for your family or guests, the Cooking Guide teaches you how to make an easier alternative to croque madame. This sandwich option is a big hit and is sure to please everyone’s taste buds. Be sure to check it out!

Time: 30 minutes

Performance: 2 servings

Difficulty: easy

Ingredients for the fake croque madame

  • 1 tablespoon of butter
  • 1/2 cube of vegetable broth
  • 1 1/2 tablespoons of cornstarch
  • 2 cups (tea) of milk
  • Salt and black pepper to taste
  • 6 slices of bread without crust
  • 4 slices of ham
  • 1/2 cup grated Parmesan cheese for sprinkling
  • 2 fried eggs
  • margarine to grease

Method of preparation

In a pan, heat the butter and melt the vegetable broth. Add the cornstarch dissolved in the milk. Adjust the seasoning and stir until thickened. Reserve. In a greased pan, place a slice of bread and then a portion of bechamel. Arrange a layer of chopped ham and another slice of bread. Add another layer of sauce and ham and finish with the sauce. Sprinkle with Parmesan cheese and bake in a preheated oven until golden brown. Place a freshly fried egg, with a soft yolk, on top of each bun before serving.

Source: Terra

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