Learn a simple recipe for making pasta at home
To prepare this dish, use Nissin Spaghetti, diced cooked ham and eggs as a base. In addition to milk, breadcrumbs, grated cheese and parsley, which cannot be missing to enhance the dish.
Ingredients:
- 1 pack of Spaghetti Nissin 500 g 5 minutes
- 3 cups diced cooked ham
- 4 whole eggs
- 2 cups milk (tea)
- 2 cups (tea) breadcrumbs
- 20 grams of grated cheese
- 4 tablespoons of olive oil
- 1/2 cup chopped parsley
- Salt to taste
Preparation method:
Farofa: heat the olive oil in a pan and add the breadcrumbs, 50 g of grated cheese and half the parsley, mix well and season with salt. Book the farofa.
In a deep dish, beat the eggs with the milk and a pinch of salt, then mix well the rest of the parsley and the grated cheese. Reserve.
Then prepare the 500 g Nissin Spaghetti for 5 minutes according to the instructions on the back of the package and set aside.
In a refractory pan greased with olive oil, arrange a layer of reserved pasta, a layer of ham and on top another layer of instant pasta. Cover with the beaten eggs and finish with the farofa. Place in the preheated oven to brown. Serve immediately.
Source: Terra
Ben Stock is a lifestyle journalist and author at Gossipify. He writes about topics such as health, wellness, travel, food and home decor. He provides practical advice and inspiration to improve well-being, keeps readers up to date with latest lifestyle news and trends, known for his engaging writing style, in-depth analysis and unique perspectives.
