Grapes are a delicious fruit, now imagine them in candy! The recipe for grape bonbons is practical and the flavor is enchanting. In short, this is the ideal recipe to serve at special parties, on the weekend when you want a different dessert or even to sell and ensure extra income!
The preparation method will take some time. Paying attention when rolling the chocolates will be essential to guarantee the quality of the dessert and its typical and appetizing appearance. Read below all the necessary ingredients and the complete preparation method:
Grape candy recipe
Preparation time: 1h20
Performance: 15 units
Difficulty level: Easy
Ingredients:
- 2 tablespoons butter
- 3 tablespoons of powdered milk
- Margarine for greasing
- 15 seedless green grapes, washed and dried
- 350g chopped semi-sweet chocolate
Preparation method:
- In a pan, mix the condensed milk, butter and milk powder.
- Cook over low heat, stirring constantly, until it no longer sticks to the bottom of the pan.
- Transfer to a plate and leave to cool.
- With greasy hands, take small portions of dough, place a whole grape in the center and close by forming balls.
- Melt the semi-sweet chocolate in a bain-marie and dip the balls in it.
- Place on wax paper and let dry.
- Arrange in paper molds and serve.
Source: Terra
Ben Stock is a lifestyle journalist and author at Gossipify. He writes about topics such as health, wellness, travel, food and home decor. He provides practical advice and inspiration to improve well-being, keeps readers up to date with latest lifestyle news and trends, known for his engaging writing style, in-depth analysis and unique perspectives.
