Vodka Noodles

New in the menu in a simple and error-free way.

Vodka Noodles

This pasta is for that day when you need something quick but that brings something new to the menu, this recipe with vodka brings a new flavor in a very simple way and I’m sure you will always want to do it.

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Ingredients:

(For 2 people)

• 250 g of short pasta (I used casarecce in the recipe, but you can use fusilli or penne)
• 3 tablespoons of tomato paste
• 200 ml of fresh cream
• 150 g of grated Parmesan cheese
• 1 tablespoon of butter
• 2 shot glasses of vodka
• Chives or green scent of your choice
• chili pepper
• salt
• Olive oil
• 1 onion
• 3 cloves of garlic

Method of preparation:

1. Bring the water with the salt to a boil and as soon as it starts to boil add the pasta and cook two minutes less than the time indicated on the package.
2. In a hot pan with olive oil, add the onion, chopped garlic and peppers, brown well.
3. Add the tomato paste, combine the seasonings, add the vodka and let the alcohol evaporate for about a minute
4. Add the cream and mix until well blended.
5. Add the pasta to the sauce and mix everything.
6. Complete with the Parmesan, chives and butter, mix well until it forms a very velvety and reddish sauce.
7. Season with salt and pepper

Source: Terra

Benjamin

Benjamin Smith is a fashion journalist and author at Gossipify, known for his coverage of the latest fashion trends and industry insights. He writes about clothing, shoes, accessories, and runway shows, providing in-depth analysis and unique perspectives. He’s respected for his ability to spot emerging designers and trends, and for providing practical fashion advice to readers.