Muffin at airfryer: small, for a great desire

Prepare this muffin on Airfryer, ideal for killing that good desire for candies. Fast, practical and delicious

The north -eastern oven muffin, known as pelvis gnocchi – very easy and delicious for the snack, with a practical and fast preparation on Airfryer

Enter for 2 people.

Classic (no restriction), vegetarian

Preparation: 00:40 + time to prepare multiple portions

Interval: 00:20

Tools

1 spatula (s), 5 can (s) (s) (provisions, silicone or other by choice – or more), 1 sieve (s)

EQUIPMENT

Airfryer + Bath

Meters

Cup = 240 ml, spoon = 15 ml, teaspoon = 10 ml, coffee spoon = 5 ml

Muffin ingredients on Airfryer (pelvis gnocchi):

– 1/2 cup (s) of sugar

– 2 tablespoons of non -salted butter, at room temperature

– 1/2 spoon (s) (tea) of vanilla essence

– 1 cup (s) (tea) of wheat flour, sifted

– 1 unit (s) egg

– 1 tablespoon (s) of powder cooking

– 90 ml of milk

Pre-repair:

1. The recipe for 2 portions produces 4 to 5 gnocchi, depending on the size of the pans.
2. Separate all the ingredients and tools. Remove the butter from the refrigerator to be used at room temperature.
3. Place the provisions of aluminum or silicone molds to facilitate handling. If necessary, scratch with a little butter.
4. Preheat to Airfryer at 160 ° C.

PREPARATION:

Muffin – Basin Ball – Past preparation:

1. In the mixer, put the eggs and sugar and beat for a cream.
2. Add the butter to room temperature and vanilla essence and beat again.
3. Sift the flour gradually on the dough and continue to beat with each addition.
4. Incorporate chemical cooking powder.
5. Finally, add the milk, beat again to obtain a smooth and homogeneous mixture.

Muffin – Basin Ball – Cook on Airfryer:

1. Distribute the dough in the prepared pans that fills ¾ of the height.
2. Put the pans in the aeropate basket and insert the drawer – if necessary divide this step based on the amount you are preparing and the ability of the equipment.
3. Enter the drawer and cook in the preheated plane 160 ° C for about 20 minutes – this time it depends on the power of the equipment.
4. To check if you are cooked, perform the tantalizing test: put the toothpick in the center of the gnocchia, if it comes out dry it is ready.
5. Remove the biscuits from Airfryer.
6. Wait to cool for about 5 minutes.

Finishing and assembly:

1. Serve the Muffin (S) (Basin gnocchi) Prepared (s) at Airfryer directly in the provisions.
2. Tip: muffins can be accompanied by a little jam or honey for an extra touch of flavor.

Do you want to make this recipe? Access the shopping list, HERE.

To see this recipe for 2, 6, 8 people, Click here.

Assemble your personalized and free menu, in Cook and gourmet cake.

Source: Terra

Ben

Ben Stock is a lifestyle journalist and author at Gossipify. He writes about topics such as health, wellness, travel, food and home decor. He provides practical advice and inspiration to improve well-being, keeps readers up to date with latest lifestyle news and trends, known for his engaging writing style, in-depth analysis and unique perspectives.