With this simple point the consistency and color of the grass tends to last longer
THE coriander It is one of the most used aromatic herbs in Brazil. Undoubtedly, it can be said that it is an essential herb in Brazilian cuisine. The negative thing is that it does not remain fresh for a long time, but not to waste, we give the best makeup that almost nobody knows keep coriander Fresh for a maximum of one month.
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Heat and freeze the coriander in a plastic bag with closure
The favorite method to preserve coriander is freezing it. But it is not enough to put it in an airtight bag and put it in the freezer, because if we do it, when we advise against it, it will be very soft, since The enzymes that break plants can survive freezing temperatures.
Therefore it is necessary to use the correct technique to maintain its taste and green color. It is made up in the burning coriander to kill decomposition enzymes. To burn the coriander, heat the water to the boil and have a container with cold water by hand.
Once the water starts to boil, dip the coriander package in the water for a few seconds and immediately transfer it to cold water to remove the heat and prevent it from cooking more.
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Source: Terra
Ben Stock is a lifestyle journalist and author at Gossipify. He writes about topics such as health, wellness, travel, food and home decor. He provides practical advice and inspiration to improve well-being, keeps readers up to date with latest lifestyle news and trends, known for his engaging writing style, in-depth analysis and unique perspectives.
