5 recipes for breakfast to surprise Valentine’s Day

5 recipes for breakfast to surprise Valentine’s Day


Find out how to prepare simple and irresistible options to satisfy the loved one

Start of Valentine’s Day giving the loved one with a delicious breakfast is a great way to show their love. To do this, having simple and practical options to be made is an excellent alternative as they help save time in the kitchen while they offer the opportunity to prepare special treatment.




Next, take a look at 5 recipes for breakfast to surprise Valentine’s Day!

Cheese muffins with bacon

Ingredients

  • 5 eggs
  • 50 g of grated Parmesan
  • 1 peeled and chopped onion
  • 1 tablespoon of sugar
  • 50 g of Bacon cubes
  • Gets up to taste
  • Chopped coriander to sprinkle
  • Burro fat

Methods of preparation

In a pan, put the sugar and bring over medium heat to melt. Add the onion and brown. Reserve. In a pan over medium heat, place the bacon and fry until golden brown. Reserve. In a container, put the eggs, Parmesan and salt and, with the help of a fork, beat well. The forms of fat for butter cupcakes, distribute onion and bacon, cover with eggs and sprinkle with coriander. Bake in a preheated oven at medium temperature until golden brown. Serve later.

Creamy omelette

Ingredients

  • 2 eggs
  • 2 1/2 tablespoons of milk
  • 1 tablespoon of butter
  • 2 tablespoons 1/2 Parmesan grated
  • Parsley

Methods of preparation

In a container, put the eggs and, with the help of a fork, beat well. Gradually add the milk and mix. Put the Parmesan and mix to incorporate with the other ingredients. Season with salt and set aside. In a pan, put the butter and bring over medium heat to melt. Arrange the omelette and brown both sides. Turn off the fire, sprinkle with parsley and then serve.

Toast with avocado and eggs

Ingredients

  • 2 slices of brown bread
  • 1 avocado
  • 2 eggs
  • 1 teaspoon of white vinegar
  • Olive oil, salt, chopped chives and ground black pepper to taste
  • 1/2 lemon juice
  • Waterfall

Methods of preparation

Knead the avocado with a fork in a bowl. Season with salt, black pepper, lemon juice and a drizzle of olive oil. Mix well and set aside. Fill a pan with water and add the vinegar. Bring over low heat and, when it starts to form small bubbles (without boiling), break an egg in a cup. With a spoon, mix the water creating a whirlwind and pour the egg in the center. Cook for 3 minutes and remove with a scum. Repeat with the other egg.

While the eggs cook, the slices of bread ties in a pan over medium heat until it is crunchy. Shake the avocado seasoned on the toast. At the top, gently put the eggs. Finish with salt, black pepper, olive oil and chives.



Strawberry pancake with brigade

Strawberry pancake with brigade

Ingredients

Mass

  • 1 cup of wheat flour
  • 2 eggs
  • 1 2/3 tablespoons of sugar
  • 1 pinch of salt
  • 150 g of milk cream
  • 1/3 cup of water tea
  • Oil fat

Filling

  • 345 g of condensed milk
  • 5 tablespoons of chocolate powder
  • 250 g of sour cream
  • 1 tablespoon of butter
  • 300 g of sliced ​​strawberries
  • Strawberries and melted chocolate to decorate

Methods of preparation

Mass

In a container, put the eggs, wheat flour, sugar, salt, sour cream and water and beat until smooth. Reserve. Grease a pan with oil and bring over medium heat to heat. After, with the help of a shell, take some pasta, place both sides on top of the pan and brown. Repeat the process with all the dough and set aside.

Filling

In a pan, put the condensed milk, Chocolate In powder and butter and bring over medium heat until it starts not to glue from the bottom, stirring constantly. Turn off the heat, add the cream and mix to incorporate. Reserve.

Assembly

A layer of brigadeiro passes on the Pancake documents and organizes the pieces of strawberries. Fold the cone -shaped pancakes. Serve decorated with melted chocolate and strawberry.

Chocolate cake with strawberry

Ingredients

  • 2 tablespoons of wheat flour
  • 2 tablespoons of sugar
  • 1 tablespoon of chocolate powder
  • 1 tablespoon of oil
  • 2 tablespoons of milk
  • 1/4 teaspoon of yeast powder
  • 2 chopped strawberries
  • Chopped chocolate to taste

Methods of preparation

In a large cup (which can go to the microwave), place the flour, sugar, chocolate powder and yeast. Mix well with a fork. Add milk and oil to the dry mixture and mix until smooth. Add the strawberries and the chocolate to the dough. Microwave cup for about 1 minute and 30 seconds (it can vary according to power). The cake It must grow and stop, but remain humid in the center. Serve later.

Source: Terra

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