THE Celebration of June It can also have more complex and a little more sophisticated recipes than that, but there are times when desire is simply to eat good Corn cooked. Especially if you go with a little salt and that well melted butter, right? It is delicious and it is a super simple dish to do!
So learn from the kitchen guide to prepare you in 40 minutes:
Corn cooked
Time: 40 minutes
Performance: 6 portions
Difficulty: easy
Ingredients:
- 6 new and clean corn ears
- Gets up to taste
- 4 tablespoons of butter at room temperature
- 2 tablespoons of grated Parmesan
Preparation:
- Place the ears in a pressure cooker, cover with water and add salt to taste
- Bring over low heat and when it starts to follow the 30 -minute acoustic signal. Remove the pressure from the pan and transfer the ears to a plate
- Mix the butter with the cheese and distribute over the ears. Serve after
Source: Terra
Ben Stock is a lifestyle journalist and author at Gossipify. He writes about topics such as health, wellness, travel, food and home decor. He provides practical advice and inspiration to improve well-being, keeps readers up to date with latest lifestyle news and trends, known for his engaging writing style, in-depth analysis and unique perspectives.
