Find out how to prepare simple and different options of this classic snack
Hot dog day is celebrated on 9 September. One of the favorite snacks of Brazilians, it is a typical North American food. In Brazil, it is usually prepared with different ingredients, depending on the region. That is why we have separated 3 out of the ordinary recipes to prepare. Watch!
hot dog on a stick
ingredients
- 1 cup of wheat flour
- 1 cup of cornmeal tea
- 1 cup of tea milk
- 1 egg
- 1 tablespoon of baking powder
- 500 g of sausage
- 1 teaspoon of salt
- Ground pepper to taste
- Fry oil
Method of preparation
Put the milk, egg, wheat flour and corn flour in a container and mix until a homogeneous mass is obtained. Season with salt and pepper. Finally add the yeast and mix well. Reserve. Wash the sausages under running water, cut them in half and put an ice cream or a barbecue stick in each one. Reserve.
In a pan, add the oil and heat over medium heat. After, move on the sausages set aside in the dough and put it in the boiling oil for frying. Fry for 3 minutes and place on absorbent paper to remove excess oil. Repeat the process with all the sausages and then serve.
Tip: serve with fries, ketchup and mustard.
hot dog cake
ingredients
Pasta
- 3 eggs
- 1 cup of soybean oil
- 2 cups of milk tea
- 1 teaspoon of salt
- 2 tablespoons of cornstarch
- 2 cups of wheat flour
- 1 tablespoon of baking powder
Filling
- 500 g of chopped sausage
- 250 g of canned peas
- 250 g of canned corn
- 340 g of Tomato sauce
- Salt and ground pepper to taste
- Hot water
- butter for greasing
- Wheat flour for flour
Method of preparation
Pasta
Put the eggs, oil and milk in the blender and beat until incorporated. Add the salt and cornstarch and beat again to mix. With the blender on, gradually add the wheat flour and baking powder and beat until smooth. Reserve.
Filling
Put the sausages and water in a container and let them soak for 2 minutes. Then drain the sausages and add the black pepper, peas and the Horn and mix well. Add the sauce, season with salt and mix again. Reserve.
Assembly
Grease a pan greased with butter and floured with wheat flour, pour half the dough and roll it out evenly. Add the filling on top, roll out and cover with the rest of the dough. Then bake in a preheated oven at 180 ° C for 55 minutes. Serve immediately.
crepes for hot dogs
ingredients
Pasta
- 1 pack of cookie water and salt
- 1/2 tablespoon of wheat flour
- 1 egg
- 1 egg yolk
- 1/2 tablespoon of margarine
- 1 cup of milk tea
- margarine to grease
Filling
- 12 chicken sausages
- Hot water
- 500 ml of tomato sauce
- Salt to taste
Method of preparation
Pasta
Place the cookies in a blender and blend until crumbs are formed. Add the wheat flour, egg, egg yolk, margarine and milk and beat until smooth. homogeneous mass. Reserve. Grease a pan with margarine and put it on medium heat to heat. With the help of a ladle roll out some dough and brown it on both sides. Repeat the process with all the dough.
Filling
Put the sausages in a container, cover with water and leave to soak for 2 minutes. Then drain, add the tomato sauce, season with salt and mix well.
Assembly
Arrange the dough on a flat surface, drizzle with the tomato sauce and lay a sausage on it. Roll the dough and place it on a baking sheet greased with margarine. Repeat the operation with all the crepes and bake in a preheated oven at 180 degrees for 10 minutes. Serve immediately.
Source: Terra
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