Spoon Cocada: the perfect candies to sell or taste

Spoon Cocada: the perfect candies to sell or taste





Spoon Cocada: the perfect candies to sell or taste

With a unique creaminess, table spoon Always surprise! Even if it’s the first or the thousandth time you’ve tried this candy, the surprise is the same: how can it be so tasty?

Super easy, this sweet It has the same basis as the traditional brigadeiro: margarine and condensed milk. To complement the classic ingredients with a flavor that is the THE FACE OF BRAZILonly coconut is missing!

In addition to adding a distinctive flavor, Coco also contributes to the unique texture of this delicious dessert! Check step by step:

Time: 1 hour

Performance: 6 servings

Difficulty: easy

Spoon the ingredients of the cocada

  • 1 can of condensed milk
  • 1 can of sugar (use the empty condensed milk can to measure)
  • 1 glass of coconut milk (200 ml)
  • 200 g of grated coconut

Method of preparation

Mix all the ingredients in a pan. Bring to medium heat, stirring with a wooden spoon, for 25 minutes or until it begins to come off the bottom of the pan. Let cool and serve in bowls.

Tip: If you have any doubts about the meaning of your cocada, place a spoonful of it on a plate to cool. As a result, a jam consistency should be obtained.

Source: Terra

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