Pizza is a food that everyone loves! After all, there is an option for everyone, right ?! For example, you can choose a practical pizza from mozzarella to the more complex one with meats and mushrooms! With so many options, we can even know each sign’s pizza! And for today, how about a Portuguese pizza ?!
But, after all, do you know the origin of Portuguese pizza? No, if your answer was “Portugal”, the error is already guaranteed. In fact, Portuguese pizza was born in Brazil! Then, the Italian immigrants brought the pizza in its classic format and the Portuguese influence added some ingredients and transformed this delight!
Now, let’s learn how to make a pan-fried pizza practice? In this way, there is no greater ease than this! In the following recipe, learn the delicious Portuguese pizza step by step!
Time: 1h (+ 30min of rest)
Performance: 4 servings
Difficulty: easy
Ingredients for the practical pan-fried pizza
- 1/2 cup (tea) of water
- 1/2 cup (tea) of milk
- 1 teaspoon of salt
- 3 cups of wheat flour (approx.)
- Wheat flour for flour
Filling
- 5 tablespoons of ready-made tomato sauce
- 1/2 cup of ground ham
- 1 cup of grated mozzarella
- 1/2 cup (tea) of peas
- 1 sliced onion
- 2 hard boiled eggs, sliced
- Small black olives to taste
- oregano to taste
Method of preparation
In a bowl, mix the water, milk, oil and salt. Then add the flour, a little at a time, stirring with a spoon until it comes off the side of the bowl. If necessary, add more flour. Transfer to a floured surface and knead for 5 minutes or until smooth. Then cover and let it rest for 15 minutes. Divide into 5 balls and roll them out on a floured surface with the help of a rolling pin until you get a cylinder of about 12 cm.
Heat a large skillet over medium heat and brown the pasta on one side only. Then turn off the pan. Turn the dough leaving the golden part on top, spread 1 tablespoon of the sauce, the ham, the cheese, the peas, the onion, the egg, the olives and sprinkle with oregano. Finally, cover and cook over medium heat for 5 minutes or until the cheese melts. Serve immediately.
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Source: Terra
Benjamin Smith is a fashion journalist and author at Gossipify, known for his coverage of the latest fashion trends and industry insights. He writes about clothing, shoes, accessories, and runway shows, providing in-depth analysis and unique perspectives. He’s respected for his ability to spot emerging designers and trends, and for providing practical fashion advice to readers.
