The test of the fermented ingredients tests the creativity of competitors in the twelfth season of “Masterchef Brasil”!
The eighth episode of “Masterchef Brazil 2025” They were those with a stomach wrapped And not only because of the fermented ingredients. Broadcast on Tuesday (15), The program reported the competitors For a double test tour, including the fermented debut as protagonists of the time. If the idea was to exacerbate the climate, mission accomplished: Emotions, pots and boiled friendships in the studio!
The night started busy with a group test Under the neighboring eyes of 20 foreign influencers, invited to taste menus with very Brazilian flavors. The mission was to conquer international palates with typical dishes. The yellow team, commanded by TeresaThey bet on a toilet with cassava and cocada cake.
Already the blue team, led by young people WilliamSurprised with ox tail, Mandidioquinha puree and a tropical dessert with cup cream. The result was the blue victory, with a convincing score from 13 to 7.
He fermented, complicated!
With the defeat, the yellow team went directly to the dreaded elimination test … this time, involving fermented ingredients. WilliamLeader of the victorious team, he was responsible for the distribution of feared objects among opponents. Acharew Acegar, Kimchi, Oyster Garum … Luck (or bad luck) has been released.
Among the salient points, Rodrigo He shone as he prepared the pork cheek with Ostrica Garum, a dish praised by all the jurors. GloryIn turn, he delivered a spicy soup with Kimchi di Gombo who aroused sighs of Helena Riz …
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Source: Terra
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