Juliana salad to start the week healthy

Check out how to make a simple and delicious salad to make your life easier

If there’s one salad recipe that I’m a fan of, it’s the Juliana salad, I love all the ingredients and even more the sauce that goes perfectly with all the flavors. I discovered this dish in a lovely meat restaurant and decided to reproduce this beauty at home.

Since it is very successful, I am not going to risk it and will serve this delight.

julienne salad

ingredients

5 cups of leftover lettuce tea

1 chopped tomato

1/2 grated carrot (coarse grated)

3 strips of bacon

1 cup of sliced ​​hearts of palm

1 cup of straw potato tea

For the sauce

6 tablespoons of olive oil

2 tablespoons of mustard

1 tablespoon of honey

1 tablespoon of water

In a bowl mix the lettuce, tomato, heart of palm, carrot and straw potato. To make the bacon crispy, place two sheets of absorbent paper on a plate, place the slices of bacon on top and place in the microwave for 5 minutes. Leave to cool and then chop and add to salad. For the dressing, mix the olive oil with the mustard and honey, pour over the salad. Mix everything once again and serve.

Source: Terra

Ben

Ben Stock is a lifestyle journalist and author at Gossipify. He writes about topics such as health, wellness, travel, food and home decor. He provides practical advice and inspiration to improve well-being, keeps readers up to date with latest lifestyle news and trends, known for his engaging writing style, in-depth analysis and unique perspectives.