Chicken with pumpkin sauce is creamy and easy to prepare

Chicken with pumpkin sauce is creamy and easy to prepare


Chef Rafull Torres teaches a spectacular creamy recipe

You know that easy, creamy chicken with ingredients you probably have at home? And above all, a very simple recipe with minimal possibility of error? This is chicken with pumpkin sauce!

Come and learn!

Chicken with pumpkin sauce





Chicken with pumpkin sauce:
  • BY PARTICIPATING

    Chicken with pumpkin sauce

    Chicken with pumpkin sauce

  • BY PARTICIPATING

    How to knead and what to beat with a mixer

    How to knead and what to beat with a mixer

  • BY PARTICIPATING

    Do you need to knead the dough?

    Do you need to knead the dough?

  • BY PARTICIPATING

    Does a vegan need supplements?

    Does a vegan need supplements?

Ingredients:

  • 500 g diced chicken breast
  • 300 g of pumpkin
  • 200ml coconut milk
  • 1/2 lemon
  • 1 onion
  • 4 cloves of garlic
  • 2 diced tomatoes, skinned and seeded
  • curry
  • ginger powder
  • salt
  • pepper
  • coriander

Preparation method:

Season the pumpkin with olive oil, salt and pepper and place in the oven to cook for about 35 minutes at 180 degrees or until soft. Then blend it in the blender with the coconut milk and set aside.

In a hot pan with butter, add the diced chicken, brown it, add the spices and then the onion and garlic. Brown and add the lemon juice, diced cherry tomatoes and pumpkin sauce. Wait for it to warm up. If necessary, adjust the consistency with water and complete with coriander.

Understand the differences between cooked, royale and raw hams
Understand the differences between cooked, royale and raw hams

Source: Terra

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