Famous for its antioxidant properties, black tea is a favorite of those who don’t give up that cup of tea at any time of the day! In the morning for breakfast or mid-afternoon, this drink is great for refreshing! With the Kitchen Guide, discover the complete step-by-step guide to making this simple and delicious iced tea! And, to make everything even better when serving, separate a fun straw and decorate the glass with slices of mint and lemon! This way it’s easy to transform a quick drink into something sophisticated and palatable!
Simple iced tea recipe
Preparation time: 15 minutes (+20 minutes to cool)
Performance: 1 serving
Difficulty level: easy
Ingredients:
- 4 bags of black tea
- 1 liter of mineral water
- 1 squeezed lemon
- Ice cubes to taste
- Sugar to taste
Preparation method:
- In a tall cup, put the water. Keep the heat high until the first bubbles appear (do not let it boil).
- Turn off the heat and add the tea bags.
- Cover and leave to infuse for 5 minutes.
- Transfer the tea to a pitcher and let it cool for 10 minutes.
- Add the lemon juice and sugar.
- Leave in the fridge until ready to serve with ice and mint leaves.
Source: Terra

Ben Stock is a lifestyle journalist and author at Gossipify. He writes about topics such as health, wellness, travel, food and home decor. He provides practical advice and inspiration to improve well-being, keeps readers up to date with latest lifestyle news and trends, known for his engaging writing style, in-depth analysis and unique perspectives.