Salmon 3D relied on technology to reproduce the characteristics of the fish. Learn more about innovation in the vegan industry
A few years ago it would have been difficult to imagine foods made with advanced technologies, but today it is a reality. An Austrian company recently created the 3D salmon, the first food printed in this way. It is a salmon fillet, but as a vegan alternative, made with ingredients that do not harm animals.
The name of the creation is “The Filet – Inspired by Salmon”, which translates as “The Filet – Inspired by Salmon”, made with an extrusion process that imitates the texture of the fish with the characteristic fibers of the type. An innovative format that can reach market shelves like any other food.
How 3D salmon is made
Artificial salmon is made from mucoproteins, also known as fungal proteins, which come from filamentous fungi. These proteins contain fatty acids and omega-3s, just like fish meat, from which manufacturers took inspiration to produce artificial foods.
In addition to the element mentioned above, salmon is also rich in protein, about 9.5 g per 100 g, just less than the original salmon. Tenderloin can also be useful for those with dietary restrictions, as it contains no gluten, sugar or cholesterol and also contains vitamins A, B2, B3, B6, B12 and D2, as well as nine amino acids – even more essential supplements for vegans.
What is the difference between vegans and vegetarians?
Vegetarianism is a lifestyle that includes a diet divided into categories, such as, for example, lacto-ovo vegetarian, which consumes foods that come from animals, but are not made up of red meat, such as milk and eggs. Lacto-vegetarians consume only milk and dairy products, such as cheese.
Veganism is the category of people who do not eat or use anything that comes from animal origin, not even derived foods or products that have caused suffering to animals. Vegans, for example, wouldn’t buy clothes made from animal skin.
Why do vegans need to improve their supplementation?
The decision to stop eating animal products also comes with some challenges, because missing certain foods can cause nutritional deficiencies. Therefore, it is essential to consult a nutritionist for better guidance on how to compensate for the loss of nutrients.
Therefore, it is important to ensure a diet rich in adequate sources to replace these nutrients or take supplements to avoid deficiencies. It is worth remembering that people who do not follow a restrictive diet may also have nutritional deficiencies if they do not maintain an adequate diet.
Supplements are allies that can help maintain an essential amount of vitamins to ensure you do not have nutritional deficiencies. To choose the best options for the vegan diet, you need to check that they are free of ingredients of animal origin, but, above all, do it with the guidance of a professional.
Supplements like creatine, for example, can help you be more willing to exercise. Always remember to read product labels to make sure they do not pose any risk to your health and to understand what ingredients are used in that supplement to prioritize your body’s health.
Source: Terra

Ben Stock is a lifestyle journalist and author at Gossipify. He writes about topics such as health, wellness, travel, food and home decor. He provides practical advice and inspiration to improve well-being, keeps readers up to date with latest lifestyle news and trends, known for his engaging writing style, in-depth analysis and unique perspectives.