The traditional dessert based on cheese and guibada in a creamy, quick, easy and very cold version
A guava paste with cheese with a creamy consistency.
Recipe for 4 people.
Classic (no restrictions), Gluten Free, Vegetarian
Preparation: 00:15
Interval: 00:00
TOOLS
1 bowl(s), 1 colander(s), 1 cutting board(s), 1 spatula(s)
EQUIPMENT
conventional + blender or food processor
METERS
cup = 240 ml, spoon = 15 ml, teaspoon = 10 ml, teaspoon = 5 ml
Cream cheese ingredients
– 4 tablespoons of cream cheese (or mascarpone)
– 4 tablespoons of natural Greek yogurt
– salt to taste – a pinch
– 2/3 cup(s) fresh Minas cheese, cut into pieces
Creamy guava ingredients
– 300 g guava paste (or creamy guava paste)
B
– 12 tablespoons of water or enough to dissolve the guava paste
PREPARATION:
1. Separate the ingredients and utensils for the recipe.
2. Grind the guava paste (if you are using a creamy guava paste, skip this step). Reserve a few pieces for finishing (optional).
3. Cut the Minas fresh cheese into small pieces and set aside in a bowl.
PREPARATION:
Cheese cream:
1. In a blender or food processor, blend all the cream ingredients.
2. The consistency should be smooth, so mix well.
3. This recipe should preferably be served individually. Divide the cream cheese among the bowls in which they will be served.
4. Store in the refrigerator until ready to serve.
Creamy Guava: (only for those using guava paste)
1. In a pan, dissolve the cascão guava pieces with the water (see quantity in the ingredients), stirring well to combine.
2. Keep the heat low and stir with a spatula to prevent burning.
3. Add more water if necessary.
4. When it melts completely and becomes creamy, turn off the heat.
5. Keep it in the pan to adjust the syrup before using.
FINALIZATION AND ASSEMBLY:
1. When ready to serve, remove the glasses from the refrigerator.
2. Adjust the strength of the guava syrup, adding a little more filtered water if necessary.
3. Spread the creamy guava over the cream cheese.
b) These ingredients may contain traces of products of animal origin. Some brands may contain products of animal origin or tested on animals. Therefore, we recommend that you read the labels of this ingredient(s) and others that may not be marked very carefully and opt for brands free of substances of origin or practices associated with animals. Make sure the products contain only milk and/or eggs and no other animal-derived substances.
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Source: Terra
Ben Stock is a lifestyle journalist and author at Gossipify. He writes about topics such as health, wellness, travel, food and home decor. He provides practical advice and inspiration to improve well-being, keeps readers up to date with latest lifestyle news and trends, known for his engaging writing style, in-depth analysis and unique perspectives.
