A Chicken soup It is a very particular traditional recipe, prepared with rice, chicken, vegetables of your choice and a variety of seasonings. For this reason it is considered a complete meal, as it is extremely nutritious.
In addition to being a classic and conquering the whole family, the dish is ideal for those who don’t like to combine dishes in the kitchen. To prepare this chicken you will only need a pressure cooker, so separate the ingredients and find out how to make it at home:
Special chicken
Time: 1 hour
Performance: 4 servings
Difficulty: easy
Ingredients:
- 4 skinless chicken thighs
- 4 skinless chicken thighs
- Salt, black pepper and chopped green chilli to taste
- 5 tablespoons of olive oil
- 1 onion chopped
- 4 crushed garlic cloves
- 1/2 diced yellow pepper
- 1/2 diced green pepper
- 1 diced carrot
- 1 can drained green corn
- 1 cup frozen peas
- 1 diced tomato
- 3 cups parboiled rice
- 2 tablespoons of saffron
- 6 cups boiling water
- Grated Parmesan for sprinkling
- Olive oil for seasoning
Preparation method:
- In a pressure cooker, over high heat, heat the oil and fry the chicken with salt and pepper until golden brown.
- Remove and reserve
- Meanwhile, in the same pan, fry onion, garlic, peppers, carrot, corn, peas, tomatoes, rice, saffron, salt and pepper for 4 minutes, stirring occasionally.
- Return the chicken to the pan, cover with water, cover and then cook for 5 minutes on low heat, once the pressure has started.
- Turn off, let the pressure release naturally and open the pot
- Sprinkle with green pepper and parmesan, drizzle with olive oil and serve immediately.
Source: Terra
Ben Stock is a lifestyle journalist and author at Gossipify. He writes about topics such as health, wellness, travel, food and home decor. He provides practical advice and inspiration to improve well-being, keeps readers up to date with latest lifestyle news and trends, known for his engaging writing style, in-depth analysis and unique perspectives.
