Cake of Fortune and Fortune, by Padre Pio, without wheat and without milk

A supply chain of good: a dessert full of symbolism and with a lot of history, made with common yeast and no longer homemade yeast and in a healthy version, without wheat or milk

A healthy reinterpretation of Padre Pio’s famous cake, which when shared formed a sweet chain of goodness.

Recipe for 4 people.

Gluten-free, Gluten-free and lactose-free, Lactose-free, Vegetarian

Preparation: 01:15 + cooling time

Interval: 00:00

TOOLS

1 board(s), 1 pan with a hole in the center, 1 colander(s), 1 bowl(s), 1 grater

EQUIPMENT

conventional + mixer

METERS

cup = 240 ml, spoon = 15 ml, teaspoon = 10 ml, teaspoon = 5 ml

FIT Ingredients for the fortune and fortune cake

– 1 cup(s) gluten-free flour mix + a little for dusting.

– 1 cup(s) gluten-free oatmeal

– 1 1/2 cups almond milk (or other milk of your choice)

– 3 tablespoons of clarified butter + a little to grease the pan

– 1/2 cup(s) of candied fruit (gluten-free)

– 1/2 cup(s) raisins (gluten-free)

– 1 cup(s) of coarsely chopped walnuts

– 1 green apple(s), diced

– 1 1/2 cups coconut sugar

– lemon to taste (drops)

– 3 units of eggs (separated whites and yolks)

– 1 teaspoon(s) of vanilla essence

– ground cinnamon to taste ^B

– nutmeg to taste ^B

– salt to taste (pinch)

– 1 tablespoon(s) of chemical yeast ^B

Ingredients TO FINISH

-powdered sugar to taste

PREPARATION:

1. Separate the utensils and ingredients for the recipe. For 1 complete recipe – 4 portions, use a 23 cm diameter baking pan with a central hole.
2. Separate the yolks and whites. Place the egg yolks in the bowl and set the egg whites aside to beat later.
3. On a cutting board, coarsely chop the walnuts (not chopped).
4. Cut the apple into cubes and soak it in water with a few drops of lemon.
5. Flour the candied fruit and apple cubes with a little of the gluten-free mix.
6. Grease the pan with butter and sprinkle with flour.
7. Preheat the oven to 180°C.

PREPARATION:

Fortune and Fortune Cake:

1. In a mixer, add the ghee and coconut sugar to the egg yolks and beat until smooth.
2. Add the cinnamon and nutmeg.
3. Reduce the speed and add, alternately, the vegetable milk, the flour (oat and gluten-free mix), the vanilla essence, whisking continuously, until all the ingredients are well incorporated.
4. Remove the bowl from the mixer and mix the candied fruit, raisins, chopped walnuts and apple cubes and a pinch of salt. Reserve.
5. In another bowl, beat the egg whites until peaks form.
6. Add the yeast to the cake dough and mix.
7. Finally, add the egg whites, mixing carefully so as not to lose the air.
8. Transfer the cake dough to the greased and floured pan.
9. Place in the preheated oven at 180°C and cook for approximately 40-45 minutes.
10. To check if it is cooked, do the toothpick test: place the toothpick in the center of the cake, if it comes out clean, it is ready.
11. Turn off the oven, remove the cake and shake it to see if it comes loose from the pan.
12. Let cool.

FINALIZATION AND ASSEMBLY:

1. Place the fortune and fortune cake in shape on the serving plate.
2. Using a sieve, sprinkle the surface with icing sugar.

b) This ingredient(s) may contain traces of gluten due to cross-contamination. Gluten does not cause any harm or discomfort to people who are not sensitive or allergic to lactose and can be consumed in moderation without any harm to health. Consumption by celiac patients, even in small quantities, can cause various reactions. We therefore always recommend reading the labels of this ingredient(s) and other ingredients that may not be marked very carefully and opting for brands that certify that the product does not contain GLUTEN.

Do you want to make this recipe? Access the shopping list, HERE.

To see this recipe for 2, 6, 8 people, Click here.

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Source: Terra

Ben

Ben Stock is a lifestyle journalist and author at Gossipify. He writes about topics such as health, wellness, travel, food and home decor. He provides practical advice and inspiration to improve well-being, keeps readers up to date with latest lifestyle news and trends, known for his engaging writing style, in-depth analysis and unique perspectives.