To be an excellent Christmas dinner guest, it is not enough to have beautiful decorations and an appetizing first course: the banquet accompaniments must also be up to par. That’s why a special farofa for Christmas it can not miss.
The nuts bring refinement, the raisins guarantee the sweet and sour flavor typical of Christmas and the bacon completes the goodness that only a complete farofa can bring to the party. Yes, we think of everything!
To reproduce the recipe at home, simply obtain the ingredients and follow the instructions below. It’s super simple and will bring smiles to the most special night of the year!
Christian crumbs
Time: 40 minutes
Performance: 6 servings
Difficulty: easy
Ingredients:
- 3 tablespoons butter
- 1 grated onion
- 6 slices bacon, chopped
- 1/2 cup seedless white raisins
- 1 cup seedless black raisins
- 1 cup chopped green chili pepper
- 1/2 cup chopped walnuts
- 3 teaspoons of salt
- 1 teaspoon black pepper
- 3 cups (tea) cornmeal
Preparation method:
- In a pan, over medium heat, heat the butter
- Add the onion, bacon, raisins and then sauté over medium heat for 5 minutes or until the bacon is golden brown.
- Add green chillies, walnuts, salt and pepper and sauté for 3 minutes
- Add the corn flour, mix and serve immediately.
Find out how to prepare raisins at home!
Source: Terra
Ben Stock is a lifestyle journalist and author at Gossipify. He writes about topics such as health, wellness, travel, food and home decor. He provides practical advice and inspiration to improve well-being, keeps readers up to date with latest lifestyle news and trends, known for his engaging writing style, in-depth analysis and unique perspectives.
