Courgette omelette is synonymous with versatility! In any menu space, this recipe fits perfectly and makes a delicious, complete meal. Whether it’s a hearty breakfast, a colorful lunch, or a light dinner, this omelette option is the best!
Simple – but not boring – the courgette omelette is ready in 20 minutes and serves up to 2 people. So, take advantage of Meatless Monday to enjoy this recipe. Watch:
In the Zucchini Omelette:
Time: 20 minutes
Performance: 2 servings
Difficulty: easy
Ingredients:
- 1 onion chopped
- 1 crushed garlic clove
- 1 seedless Italian courgette, chopped
- Salt and black pepper to taste
- 3 eggs
- 1 tablespoon of water
- Chopped parsley for sprinkling
Preparation method:
- In a greased non-stick pan, brown the onion and garlic
- Add the courgettes and sauté for 4 minutes or until soft
- Add salt and pepper
- Beat the eggs with the water and pour them over the stew
- Reduce the heat and fry on both sides
- Remove from the oven, sprinkle with parsley and serve immediately.
Source: Terra
Ben Stock is a lifestyle journalist and author at Gossipify. He writes about topics such as health, wellness, travel, food and home decor. He provides practical advice and inspiration to improve well-being, keeps readers up to date with latest lifestyle news and trends, known for his engaging writing style, in-depth analysis and unique perspectives.
