Do you have trouble eating vegetables?  Check out 5 tips to change this

Do you have trouble eating vegetables? Check out 5 tips to change this


Even if you are not a big fan of vegetables, this difficulty can be overcome if you follow these tips when eating these foods.

Many people try to start eating healthier or eating a balanced diet to lose weight and encounter a problem: they can’t. include vegetables in your daily menu. Many find that they don’t like any of the foods included in this group at all!




However, as complicated as it may be at first, there are some tricks that can help you overcome the difficulty of eating vegetables without too much suffering. With them you can make that super colorful dish that will make nutritionists proud!

So, find out 5 tips that will help you in this regard:

Vary the seasonings

Often those who have difficulty eating vegetables find them tasteless. However, this is usually because they are only seasoned with salt or some other simple seasoning. Try using things like rosemary, thyme, parsley, basil and cardamom – they can work wonders!

Try roasting vegetables

Besides the lack of seasoning, another problem is that many people try to eat their vegetables raw, which can be a little bland. Baked they are still light and healthy, but much tastier.

Bet on soups

When the cold weather hits, there’s nothing better than soup, right? And you can add the vegetables, either chopped or, if you prefer, to not feel their presence so much, blend.

Use sauces

Just like soups, sauces can contain chopped or pureed vegetables. There are recipes that use, for example, carrots and beets. Depending on the flavor of the sauce, it can be used in pasta, meat or numerous other recipes.

“Hiding” in other foods

Do you know that trick parents do when their child has difficulty eating vegetables, placing these foods in the middle of something the little one likes? You can even use this tactic on yourself! Simply place the vegetables in the center of the rice, together with, for example, some meat or filling.

Source: Terra

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