The recipe for creamed corn It’s perfect for those who need a practical and tasty side dish! So, try this recipe and enjoy up to 6 servings in just 20 minutes, what do you think?! The preparation method requires only 3 steps and they are all very practical. So check the ingredient measurements and make it today:
Creamed corn recipe
Time: 20 minutes
Performance: 6 servings
Difficulty: easy
Ingredients:
- 2 cans green corn with water
- 4 cups milk (tea)
- 1 tablespoon corn starch
- 1 teaspoon of salt
- 2 tablespoons grated parmesan
Preparation method:
- In blender, blend all ingredients except 1 can of corn, using pulse button to not completely dissolve corn.
- Transfer to a pan, add the reserved can of corn and then cook over medium heat, stirring constantly until thickened.
- Remove from the oven and serve hot, accompanying meat, fish and poultry.
Source: Terra
Ben Stock is a lifestyle journalist and author at Gossipify. He writes about topics such as health, wellness, travel, food and home decor. He provides practical advice and inspiration to improve well-being, keeps readers up to date with latest lifestyle news and trends, known for his engaging writing style, in-depth analysis and unique perspectives.
