Why You Shouldn’t Enter Hot Dog Eating Contests: What Happens to Eaters’ Stomachs

Why You Shouldn’t Enter Hot Dog Eating Contests: What Happens to Eaters’ Stomachs

The first speed-eating hot dog competition took place in the USA in 1916 – since then it has been held without interruption. This type of “sport” has reached Russia – such “championships” are regularly held in different cities.

They are not particularly popular and most often resemble an entertainment event for, for example, bar visitors on Friday night – everyone can take part in them and, of course, there is no question of eating 58 hot dogs in 10 minutes.

The prize pool is also usually small – or even non-existent. In general, everything seems like an ordinary pleasure – that’s why we decided to tell you why you can’t eat several sausages in a bun in five minutes, and what happens if you try to do it.

In 2024, the most famous Nathan’s International Hot Dog Eating Contest was won by Patrick Bertoletti, who ate 58 hot dogs in 10 minutes. In the women’s competition, Miki Sudo became the champion – she managed to swallow 51 hot dogs in one go.

What happens when a person eats so fast?

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Shark Jaws

The mouth is the first to be involved in the work – as Miki Sudo says, the jaws must be specifically trained to be able to quickly tear food into pieces. Those who do not prepare themselves are at great risk – their joints can simply get stuck, and such pinching is not very pleasant.

Esophageal boa constrictor

After about five seconds, the first hot dog is in the esophagus, the tube that connects the mouth and stomach. Since the food is not chewed properly, its fragments can enter the airways and cause suffocation. This is why paramedics are always on duty at championships.

The more sausages a person eats, the higher the risk: the stomach cannot absorb the food as quickly and so it accumulates in the lower esophagus, which can try to “push” it back. At this point, the organ can simply rupture; it can only be restored by surgery.

Elephant Stomach

Experienced “athletes” can stuff a dozen hot dogs in two minutes – this means that their stomachs have a phenomenal ability to stretch. This also changes over time – all participants have their own training technologies.

Most of them follow a simple path: they regularly eat the same hot dogs that they have to absorb for a certain time. But there are also those who prefer to drink huge amounts of water – this method was chosen, for example, by Matt Stoney, who became the winner in 2015.

I just drink water until my stomach feels like it’s going to explode.
Matt Stoney Winner of the 2015 Nathan’s Hot Dog Contest

Of course, all this does not go unnoticed: most professional hot dog eaters lose the ability to feel full. In order not to gain weight, they constantly count calories – this becomes the only way to understand how much they need to eat.

Small intestine

After seven minutes, the first pieces of buns and sausages reach the small intestine, intended for further digestion of food and absorption of nutrients. This, too, is not without problems: evolution has not even imagined that in the blink of an eye there could be 22,000 kilocalories.

The main difficulty is that food passes through the gastrointestinal tract in huge pieces – the attempts of bacteria to ferment them are delayed, which leads to severe abdominal pain. There is a documented case when a man had to spend five days in the hospital – he simply could not empty his stomach and intestines without the help of doctors.

Read also: What Happened to the Man Who Ate Nothing for Over a Year: The Story of Angus Barbieri

Total

Trying to eat a dozen hot dogs in a competition without preparation is the same as climbing Mount Ciula Grande after watching the movie Touching the Void. Neither you nor your family should participate in such competitions, especially those organized “on your knees” – without doctors on duty nearby.

Professional “gluttons” are able to gobble down dozens of hot dogs for a reason: they put a lot of effort into cultivating this ability. So don’t try to repeat their trick: it was done by professionals who have been preparing for championships for more than a year or two.

Read also: Agony of Music: How Dance Marathons Used to Happen in the United States

Accidents during catering competitions

  • Tufts University student Madeline Lee Nicpon died after choking during a charity hot dog eating contest, despite receiving first aid and being taken to the hospital.
  • Indonesian Freddy Jayadi tried to win 5 billion rupiah (about 30 million rubles) in a fast chicken wing contest – the third one ended up in his throat, which ultimately led to his death.
  • An Indian resident, Subhash Ladov, bet a friend for two thousand rupees (about the same number of rubles) that he could swallow 50 boiled eggs. On the 42nd, he lost consciousness and died a few hours after being hospitalized.
  • Briton Adam Deeley, 34, tried to cheer up his friends by stuffing five cupcakes into his sweat and ended up choking. The man was taken to hospital, but doctors were unable to help: Adam died a few hours later.
  • Edward Archbold from Florida entered the contest: to win a python, he ate 60 grams of mealworms, 35 large larvae and a few dozen cockroaches. The same day, he died from aspiration of gastric contents into his respiratory tract.



Source: The Voice Mag

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