Grilled salmon with soy sauce: sophisticated and quick recipe

To know how to do the grilled salmon with soy sauceCheck out the instructions below and enjoy!

When you announce that the next meal will be delicious salmon, the whole family will gather around the table eager to try it.

To make the recipe even better, it is worth mentioning that this cooking method of Guia da Cozinha is ready in just 35 minutes and allows you to get up to 4 portions full of flavor.

See here:

Grilled salmon with soy sauce

Time: 35 minutes

Performance: 4 servings

Difficulty: easy

Ingredients:

• 4 salmon fillets
• 1 sachet of powdered fish seasoning
• Salt to taste
• 4 tablespoons butter

Sauce

• 2 tablespoons of oil
• 1 tablespoon sesame seeds
• 1 tablespoon chopped ginger
• 1 cup soy sauce (shoyu)

Preparation method:

1. For the sauce, heat a pan over medium heat with the oil, sesame seeds and ginger and sauté for 1 minute.
2. Add the soy sauce and cook for 8 minutes or until slightly reduced.
3. Turn off and pass through a sieve. Book.
4. Season the salmon with seasoning powder and salt.
5. Melt the butter in a pan with a grill over high heat and grill the fillets for 3 minutes on each side, without letting them brown too much.
6. Arrange on a serving plate and serve separately with the sauce.

Source: Terra

Ben

Ben Stock is a lifestyle journalist and author at Gossipify. He writes about topics such as health, wellness, travel, food and home decor. He provides practical advice and inspiration to improve well-being, keeps readers up to date with latest lifestyle news and trends, known for his engaging writing style, in-depth analysis and unique perspectives.