There is no dessert that has more I like weekends of passion fruit mousse with condensed milk. With the first spoonful, the emotional memory is strengthened and it is possible to relive the beautiful moments spent with the family gathered around the table. And this is not a coincidence! Besides being delicious and refreshingThis recipe is also very simple to make and requires simple to find ingredients.
The tropical flavor of this mousse is designed for those who don’t want to give up a sweet treat with a sour touch! If you’re a fan, you won’t be able to resist so much flavor. Then consult the complete step-by-step guide and enjoy this dessert which is a true explosion of flavours:
Passion fruit mousse with condensed milk
Preparation time: 30min (+4h in the fridge)
Performance: 4 servings
Difficulty level: easy
Ingredients:
- Pulp of 2 passion fruits
- 4 tablespoons of water
- 2 tablespoons of sugar
- 1 can passion fruit juice concentrate (use empty can of condensed milk to measure)
- 1 can of cream
Preparation method:
- Bring the passion fruit pulp, water and sugar to the boil and cook for 5 minutes or until a syrup forms.
- Blend the condensed milk, passion fruit juice and cream in a blender until smooth and pour into a bowl.
- Pour in the syrup and mix gently.
- Store in the refrigerator for at least 4 hours before serving.
Another option is this chocolate mousse, which is not only delicious, but also good! Watch the step by step recipe in the video:
Source: Terra

Ben Stock is a lifestyle journalist and author at Gossipify. He writes about topics such as health, wellness, travel, food and home decor. He provides practical advice and inspiration to improve well-being, keeps readers up to date with latest lifestyle news and trends, known for his engaging writing style, in-depth analysis and unique perspectives.