A Carrot bread made with oats, honey and whole flour It deserves a special space in your afternoon coffee. In addition to being healthy, the result of the homemade recipe is a rolling of soft, delicate and sweet taste in the right size.
Create a homemade bread to call the following instructions:
Carrot, oat and honey bread
Time: 45 minutes (+45 minutes of rest)
Performance: 8 portions
Difficulty: easy
Ingredients:
- 2 chopped carrots
- 30 g of fresh organic yeast
- 1/2 cup of sugar
- 1/2 cup of honey
- 1 teaspoon of salt
- 1 and 1/3 of cup of hot water
- 1/2 cup of oil
- 1/2 grated carrot
- 1/2 cup of oatmeal
- 1 cup of wholemeal flour
- 3 and 1/2 cups of wheat flour approximately
- Margarine and wheat flour to gain weight
Preparation:
- Blend the chopped carrots, baking powder, sugar, honey, salt, water and oil until smooth.
- Transfer to a bowl and add the grated carrots, oat, flour gradually.
- Soma until you leave you from your hands.
- If necessary, add more flour.
- Cover and then leave to rest for 15 minutes.
- Divide the dough into 2 parts and open with a roll.
- Wrap the masses forming 2 Rocamboles.
- Put a foolish and furious foolish and let yourself be rest for 30 minutes.
- Cook, preheated, for 30 minutes or until golden brown.
- Remove from the oven and serve then.
Source: Terra
Ben Stock is a lifestyle journalist and author at Gossipify. He writes about topics such as health, wellness, travel, food and home decor. He provides practical advice and inspiration to improve well-being, keeps readers up to date with latest lifestyle news and trends, known for his engaging writing style, in-depth analysis and unique perspectives.
