Crunchy, roasted and easy: Tapioca is based on Airfryer

Crunchy snack and frying on Airfryer! Find out how to prepare tapioca sticks on Airfryer easily and quickly

Crunchy snack and frying! Prepare the tapioca sticks with cheese on Airfryer quickly and deliciously

Enter for 2 people.

Classic (without restrictions), gluten -free and lactose, vegetarian

Preparation: 00:50

Interval: 00:10

Tools

1 border (i), 1 dairy, 1 pan (s), 1 grate, 1 bowl (s), 1 canvas (s), 1 sprayer (or brush)

EQUIPMENT

Conditional + Airfryer

Meters

Cup = 240 ml, spoon = 15 ml, teaspoon = 10 ml, coffee spoon = 5 ml

Crunchy tapioca stick:

– 1 cup (s) (tea) of milk

– 1 cup (s) (tea) of granulated tapioca

– 1/2 cup (s) (tea) grated Parmesan

– 1/2 cup (s) (tea) of mozzarella

– 1 tablespoon (s) of olive oil (or oil)

– Go up to taste

– Pepe to taste

Ingredients for spraying or brushing

– oil to taste (or olive oil)

Pre-repair:

1. In a dairy, over low heat, boil the milk.
2. Separate all the ingredients and tools for the recipe.
3. If necessary, scratch cheeses.

PREPARATION:

Hydration:

1. Put the granular tapioca in a bowl.
2. When the milk boils, pour over the tapioca.
3. Mix well and leave to rest for 5 minutes until the liquid absorbs.

Past preparation:

1. Add the cheese, olive oil or oil, salt and pepper to the tapioca mixture.
2. Mix well until it forms a homogeneous mass.
3. Transfer the dough to a baking tray lined with plastic film, smoothing until it reaches 1 cm thick.
4. Refrigerate for at least 30 minutes to be stopped.

Model and cook:

1. Preheat to Airfryer at 200 ° C for 5 minutes.
2. Remove the dough from the refrigerator and rattle on a table.
3. Cut into strips in the shape of sticks, about 1 cm wide and 10 cm long.
4. Arrange the sticks on the airport basket, leaving space between them so that the air circulates.
5. Brush or sprinkle olive oil or oil on the sticks.
6. Cook at 200 ° C for 10 minutes or until golden brown, transforming half of the time to ensure uniform croppatia: time can vary according to the power of the airport.

Finishing and assembly:

1. Serve the Use of crispy tapioca with cheese Heat accompanied by sauces and jams of your choice.

Do you want to make this recipe? Access the shopping list, HERE.

To see this recipe for 2, 6, 8 people, Click here.

Assemble your personalized and free menu, in Cook and gourmet cake.

Source: Terra

Ben

Ben Stock is a lifestyle journalist and author at Gossipify. He writes about topics such as health, wellness, travel, food and home decor. He provides practical advice and inspiration to improve well-being, keeps readers up to date with latest lifestyle news and trends, known for his engaging writing style, in-depth analysis and unique perspectives.