Creamy cheese and bacon cake tidy for the afternoon snack

Creamy cheese and bacon cake tidy for the afternoon snack

A different and more elaborate afternoon snack is always a good idea for weekends, right? And if you like cheese and bacon, how about making a cake with these ingredients who, in addition to being delicious, has an extremely creamy filling that contrasts with the very crunchy pasta? It will be difficult to resist and not eat several pieces at the same time!




Take a look at this recipe for Cremous piece of cheese and bacon:

Cremous piece of cheese and bacon

Time: 40 minutes

Performance: 8 portions

Difficulty: easy

Ingredients:

  • 2 packages by Cracker Cracker Crema (400 g)
  • 3 tablespoons of butter
  • 3
  • 100 g of grated Parmesan

Filling:

  • 1 cup of diced bacon
  • 2 cups of cooked and chopped broccoli
  • 3 eggs
  • 1 cup of fresh cream
  • 1 cup of catpiry®
  • 1/2 cup (tea) of grated provolone cheese
  • 1 cup of grated mozzarella

Preparation:

  1. In a pan, over medium heat, fry the bacon in the fat itself until golden brown
  2. Add the broccoli and brown for 3 minutes. Let
  3. Beat the eggs, sour cream, Catpiry® in a blender and cheese for 1 minute. Add to the braised and set aside
  4. Mix the biscuit, butter and egg whites until it forms a wet crumb
  5. Shelters the bottom and sides of a removable 24 cm diameter edge, tightening with your fingers
  6. Carefully distribute the filling on the dough, sprinkle with Parmesan and cook, preheat, for 30 minutes or until you are Bruno
  7. Leave me warm, upset and serve

Source: Terra

You may also like