Fryable cheese bread – easy with 3 ingredients

Fryable cheese bread – easy with 3 ingredients


Fry the cheese bread: 3 ingredients and salt, a very simple and very easy version




Easy and easy and with that incredible taste and consistency of cheese bread.

Enter for 2 people.

Classic (without restrictions), gluten without, vegetarian

Preparation: 00:20

Interval: 00:00

Tools

1 border (s), 1 grater, 1 bowl (s), 1 pan (s) non Sking (S) (with lid)

EQUIPMENT

conventional

Meters

Cup = 240 ml, spoon = 15 ml, teaspoon = 10 ml, coffee spoon = 5 ml

Fry the ingredients of cheese bread

– 1 cup (s) of standard minas cheese (or half -care cheese)

– 1 cup (s) (tea) of acid flour

– 1 cup (s) (tea) of box cream (or fresh cream)

– Salt to Taste (optional)

Ingredients to finish

– Honey Engenho (molasses or sugar cane molasses) to taste (optional)

Pre-repair:

  1. Separate the tools and ingredients from the recipe.
  2. For every 2 parts use a 20 cm pan. This recipe can also be made in frying of the mayor if you prepare for several people.
  3. If you are using a non -stick pan, fatal it with a little butter or olive oil.
  4. Grater the cheese in the thick part of the grater

PREPARATION:

Fry the bread of the pan:

  1. In a bowl, put the sour cream and sour flour and mix.
  2. Add the grated cheese and mix again until the dough is homogeneous.
  3. Demonstrate and, if necessary, add salt.
  4. Heat a non -stick pan over low heat: the fire must be very weak so that the bread of cheese cooks internally.
  5. Pour the dough into the pan – check the size so that the dough is at medium height.
  6. Cover the pan and cook for 5-7 minutes – check that the lower surface is not burned.
  7. Turn the cheese bread, cover the pan again and cook for another 5-7 minutes until golden brown on the bottom and cooked inside.
  8. To check if it is cooked, perform the tantalizing test: if you leave without dirt it is ready.

Finishing and assembly:

  1. Distribute the pan bread In the individual dishes or put them on a table, cut into pieces.
  2. It ends with a thread with zigzag sugar cane (optional).

Do you want to make this recipe? Access the shopping list, HERE.

To see this recipe for 2, 6, 8 people, Click here.

Assemble your personalized and free menu, in Cook and gourmet cake.



Cook and gourmet cake

Source: Terra

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