The site elects the Brazilian Jabuticaba as the tenth the best fruit of the world; See the ranking

The site elects the Brazilian Jabuticaba as the tenth the best fruit of the world; See the ranking


The fruit of the sweet and tasty pulp has already been to second place on the list in 2023, losing only in the mangosta, of Asian origin


Summary

Tasteatlas updated the ranking of the 100 best fruits in the world, including the Brazilian Jabuticaba in tenth place. The number one fruit is Rodakina Naoussas, a Greek fishing.




Tasteatlas, a collaborative site that collects information on food, drinks and restaurants around the world, updated on Monday 17, the ranking of the 100 best fruits in the world and one of them is Brazilian. With an evaluation of 4.5 stars (5), Jabuticaba was in tenth place on the list.

The first place in the ranking is the Naoussas Greco Rodakina, a type of fishing, which has 4.7 stars. Jabuticaba has already been to second place in the ranking in 2023, losing only in feed, of Asian origin.

Jabuticaba is known to have a sweet and tasty pulp, but the nutritional richness of the fruit is in the shell. It is rich in antioxidants, it has vitamins C and complex B, minerals such as iron, magnesium and potassium and is a source of pectin, a fiber that helps the “good bacteria” of the intestine.

JABUTICABA can be consumed entirely in juices, jams and other preparations. Jabuticaba juice is an easy way to insert the fruit in food.

Meet the five best fruits in the Tasteatlas ranking:

Rodakina Nausassas

Of Chinese origin, Rodakina Naoussas is a type of fishing grown in the village of Naoussas, on the island of Paros, Greece, and became one of the most popular fruits in the country. According to Tasteatlas, the local climate and the soil favor their cultivation. Like Jabuticaba, it is a sweet fruit.

Truskawka kaszubska

Truskawka Kaszubska is a type of strawberry cultivated in the districts of Kartuski, Kościerski and ByTowski, Poland, widely used in the preparations of cakes and candies in general. According to Tasteatlas, the fruit stands out for the high sugar content, with sweet, aromatic and well balanced flavor.

Mandarin chouu

Mandarin Chiou attracts attention because it is one of the most aromatic in the world, according to Tasteatlas. The smell is so strong that it caused the island of Quios, where the fruit is traditionally cultivated, gains the nickname “Myrovolos” (“The scented island”). It is also a very sweet fruit.

Portokalia Maleme Chani Kritis

Portokalia Maleme Chani Kritis is a type of orange cultivated in Chania, a city located on the island of Crete, Greece. The fruit is distinguished by the unique taste and fragrance and large, elongated and firm form.

Valencian Citrus

Valence citrus are a category that includes three fruits: orange, mandarin and lemon. They are grown in the provinces of Castellón, Valencia and Alicante, located in the community of Valence in Spain. Unlike the other fruits better positioned in the ranking, they are citrus fruits and have one of their main characteristics the acidity. They are also famous for the intense fragrance, color and flavor.

Source: Terra

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