Are you tired of always eating the same thing for breakfast? The guide in the kitchen knows how to help you! Despite being one of the most important meals of the dayIt is common that breakfast is left in the background, but this recipe of Banana CresaCaoca will change things.
GreetTasty and cheap, this recipe will become one of your favorites. In addition to being very easy to make, this cracking has a sweet filling that will give you your mouth water. Make sure you try this dish that will make your mornings much warmer!
Take a look step by step here:
Banana Crapioca recipe
Time: 50 minutes
Performance: 4 portions
Difficulty: easy
Ingredients:
- 4 eggs
- 1 tablespoon of flax seeds
- 4
- 1 tablespoon of brown sugar
- 4 tablespoons of manoca hydrated rubber
Filling:
- 3 tablespoons of brown sugar
- 2 tablespoons of butter
- 3 mature bananas in slices
- 1 tablespoon (coffee) of cinnamon powder
- Water honey
Preparation:
- For the dough, in a bowl, mix eggs, egg whites, rubber, flax seeds and sugar.
- Beat with a thread scout and divide into 4 portions.
- Heat an average non -stick pan over medium heat, put 1 portion of the dough, leave for 3 minutes, turn and leave another 3 minutes on the other side.
- Proceed in the same way with the rest of the dough.
- For the filling, in a non -stick pan, melt the butter over medium heat and sprinkle the sugar.
- As soon as he dissolves the bananas and adds the juice.
- Let it cook for 2 minutes. Add the cinnamon and mix.
- Divide the filling between the pasta, positioning in the center.
- Fold the two ends in the center, it rains with honey and serve.
Source: Terra
Ben Stock is a lifestyle journalist and author at Gossipify. He writes about topics such as health, wellness, travel, food and home decor. He provides practical advice and inspiration to improve well-being, keeps readers up to date with latest lifestyle news and trends, known for his engaging writing style, in-depth analysis and unique perspectives.
