Aerfryer flour biscuit: crunchy and fast

Prepare crispy flour biscuits at Airfryer quickly and healthyly. Practical and perfect recipe for any time

Easy recipe for crunchy flour biscuits at Airfryer. A quick and perfect way to taste this delight at any time of the day.

Enter for 2 people.

Classic (without restrictions), gluten without, vegetarian

Preparation: 00:30 + time to prepare multiple portions

Interval: 00:10

Tools

1 bowl (s), 1 pan (s), 1 bag of pastry and beak (smooth or transparent plastic bag with 1.5 cm cut on the tip), 1 shape (s) (for aerfryer)

EQUIPMENT

Airfryer

Meters

Cup = 240 ml, spoon = 15 ml, teaspoon = 10 ml, coffee spoon = 5 ml

Sprinkle the ingredients of the biscuits:

– 1 cup (s) (tea) of acid flour

– 1/3 cup (s) of oil

– 1/3 of cups of milk (or water)

– 1/3 cup (s) water

– 1/2 spoon (i) of salt

– 1 tablespoon (i) of sugar

– 1/2 unit (s) egg

– cold taste water – enough to give the dough

Pre-repair:

1. If you prefer to prepare lactose -free flour biscuits, replace milk with water. The milk biscuit becomes softer.
2. Separate the tools and ingredients from the recipe.
3. Beat the egg in a bowl and measure the quantity required for the amount you are preparing.

PREPARATION:

Sprinkle Cookie – Pasta:

1. In a pan, heat the milk, oil, water, salt and sugar until it starts to boil.
2. Pour the hot mixture over the acid race in a bowl and mix well until the flour absorbs the liquid.
3. Leave the mixture to cool until not hot.
4. When it is hot, add the beaten eggs and mix well until smooth and homogeneous.
5. Add cold water, one spoon at a time, mixing with your hands until a firm but a little soft dough.

Sprinkle Cookie – Test:

1. Place the dough in a smooth door bag (or cut the plastic bag).
2. Model a silicone -shaped biscuit, forming 1 tube about 7 cm long.
3. Preheat Airfryer at 200 ° C and cook for 10 minutes to test the consistency.
4. Time can vary according to the power of your Airfryer, so the test is required.
5. If necessary, adjust the dough with small quantities of milk or flour to improve the point.
6. Repeat this process as needed to ensure that cookies are well cooked.

Bcookie to sprinkle – Cook on Airfryer:

1. Model the pipes of pasta with the pastry bag or the plastic bag based on your preference and place them in the form of silicone, keeping the space of 1 cm with each other.
2. Cook in cooking in the preheated plane at 200 ° C for about 10 minutes or until the biscuits are stopped and slightly golden. ATTENTION: the cooking time can vary according to the amount of biscuits and the ability of your ads.
3. Important: Do not open the plane during cooking to prevent the biscuits from getting on.

Finishing and assembly:

1. Remove Flour biscuits from Airfryer And let it cool completely before serving.
2. Serve on a plate or a decorative basket for a more attractive presentation.
3. Keep them in vessels with hermetic closure.

Do you want to make this recipe? Access the shopping list, HERE.

To see this recipe for 2, 6, 8 people, Click here.

Assemble your personalized and free menu, in Cook and gourmet cake.

Source: Terra

Ben

Ben Stock is a lifestyle journalist and author at Gossipify. He writes about topics such as health, wellness, travel, food and home decor. He provides practical advice and inspiration to improve well-being, keeps readers up to date with latest lifestyle news and trends, known for his engaging writing style, in-depth analysis and unique perspectives.