Now you can make these irresistible biscuits, caramel and chocolate bars at home!
Ingredients
- 100 g of butter
- 1/4 cup of sugar
- 1 1/2 cup of wheat flour
- Salt
- 1 ½ cup of sugar
- ½ cup of fresh cream
- ¾ cup of condensed milk
- 300 g of dark chocolate
- 4 tablespoons of butter
Methods of preparation
- Mix the butter the sugar in a bowl.
- Add the wheat flour and mix.
- Add the salt and mix until it forms a homogeneous mass.
- Assign a shape that goes to the oven with parchment paper and dispose of the dough.
- Bake in a preheated oven at 180 degrees for 15 minutes.
- Bring the sugar to the stove until it becomes a caramel.
- Mix the cream in the caramel and mix.
- Put the condensed milk and mix until you reach the consistency shown in the video.
- Pour the caramel in shape with the cooked dough.
- Take in the refrigerator for 10-15 minutes.
- Melt the chocolate and the water bath butter.
- Pour the melted chocolate into the shape.
- Back to the refrigerator for 2 hours.
- Serve and cut in bars
Follow Tastemade on social networks:
Instagram | Facebook | Tiktok | YouTube | Pinterest
Source: Terra
Ben Stock is a lifestyle journalist and author at Gossipify. He writes about topics such as health, wellness, travel, food and home decor. He provides practical advice and inspiration to improve well-being, keeps readers up to date with latest lifestyle news and trends, known for his engaging writing style, in-depth analysis and unique perspectives.
