The doctor emphasizes that the worst enemy of liver health is not fat

The doctor emphasizes that the worst enemy of liver health is not fat


Endocrinologist João Sório warns: the greatest risk for the liver is hidden in these processed foods.




Keeping your liver healthy is much more than avoiding fatty foods. According to the endocrinologist João Sório, in a video on his YouTube channelThere’s another silent villain that deserves attention: high fructose syrup, also known as corn syrup.

Present in countless industrialized products, it can compromise liver function and promote the accumulation of fat in the organ, even in people who consider themselves healthy.

The doctor explains that liver health depends on a number of factors, including calorie balance and the quality of the ingredients chosen in your routine. “It’s important to evaluate the type of fats you consume and Be careful with ultra-processed foodsespecially those containing fructose syrup,” says João Sório.

Read more: The antioxidant herb that eliminates fat in the liver

The real villain: high fructose syrup

While the name “fructose” Although it may seem harmless, the industrialized version of this substance is very different from the one naturally present in fruit. “The fructose contained in fruit does not represent a health risk, on the contrary, it is accompanied by fibre, vitamins and antioxidants. The problem lies in the fructose syrup, used to sweeten industrialized products”, explains the endocrinologist.

See more

See also

Fatty liver: what it is, symptoms and how to treat it

The antioxidant herb that eliminates fat in the liver

Can people with fatty liver eat bread and pasta? Expert reveals forbidden foods

Few know it, but this favorite herb of our grandmothers hides benefits that science itself proves.

These are the signs that indicate when a liver transplant is needed

Source: Terra

You may also like