
Rain cookie It’s a mouth-watering recipe! Now, imagine dipping your dumplings in a tasty one brigadier of pots… Yummy, huh? Take a look at the simple recipe for cupcake and learn how to prepare this snack that everyone likes!
Time: 40 min
Performance: 6 servings
Difficulty: easy
Ingredients for simple rain cookies
- 2 eggs
- 1/2 cup (tea) of sugar
- 1 teaspoon of vanilla essence
- 1 cup (tea) of milk
- 3 cups of flour (wheat)
- 1 teaspoon of baking powder
- Fry oil
- Powdered sugar and cinnamon for sprinkling
Brigadeiro
- 1 can of condensed milk
- 2 tablespoons of chocolate powder
- 1 tablespoon of butter
- 1 box of sour cream (200 g)
Method of preparation
For the brigadeiro, mix the condensed milk, chocolate powder and butter in a pan. Put on medium heat, stirring constantly, and cook for 3 minutes after boiling. Turn off, mix the cream and let it cool. Reserve.
For the cupcake, in a bowl, mix the eggs, sugar, essence, milk, flour and yeast until smooth. Shape the dough into balls and fry them in hot oil until golden brown. Drain on absorbent paper, sprinkle with sugar and cinnamon and serve with the brigadeiro.
Source: Terra

Benjamin Smith is a fashion journalist and author at Gossipify, known for his coverage of the latest fashion trends and industry insights. He writes about clothing, shoes, accessories, and runway shows, providing in-depth analysis and unique perspectives. He’s respected for his ability to spot emerging designers and trends, and for providing practical fashion advice to readers.