Chicken wings with sauce

Chicken wings with sauce





Chicken wings with sauce

Considered one of the cheapest meats, chicken wing is a great snack option. And not only that: the wings can be combined with various sauces. Spicy or not, fried or baked, with or without gravy… it doesn’t matter! In chicken wings they are a real treat. She also has a taste of pub food.

Check out this easy recipe, which is ready in just 30 minutes and also teaches you how to make a tasty cucumber sauce!

Time: 30 minutes

Performance: 8 servings

Difficulty: easy

Ingredients for chicken wings with sauce

  • 1.5 kg of separated chicken wings (thigh and wing)
  • 1 sachet of powdered chicken broth
  • 1/4 cup (tea) of red vinegar
  • 1 grated onion
  • Fry oil
  • Sliced ​​lemon to accompany

Sauce

  • 400 g of natural yogurt
  • 1/2 cup store-bought mayonnaise
  • 1 large seedless cucumber, chopped
  • 1/4 cup mint (chopped)
  • 1 tablespoon of pepper sauce

Method of preparation

In a bowl, combine the yogurt, mayonnaise, cucumber, mint, hot sauce and refrigerate for 30 minutes. In another bowl, season the chicken with the chicken broth, vinegar and onion and leave in the fridge for 30 minutes. Fry in hot oil until golden brown and drain on absorbent paper. Serve with cucumber sauce and lemon wedges.

Source: Terra

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