Watermelon tuna: an unusual recipe for thrifty people – it tastes like real fish!

Sometimes among vegan recipes you can find really interesting options that will seem delicious even to those who do not refuse animal products. And this watermelon tuna is proof of that.

In some ways, watermelon resembles soy tofu. That’s why it can be used to make a more nutritious snack – called “fish tuna”.

The watermelon tuna is ready! If desired, it can be rolled in sesame seeds – or immediately cut up and added to future rolls. The consistency is very similar to real tuna. How, however, is the taste – although it’s hard to believe until you cook such a watermelon yourself 🙂