How about trying a different and very delicious snack for dinner today? With this chicken savory pie recipe surprise your guests, serving them a super special recipe. Since, after all, who doesn’t love a savory pie?
Below, you can check out the full recipe and step-by-step video to help you make the perfect savory pie at home. It is very easy and convenient to do! Play and take the test!
Time: 35min (+ 2h in the fridge)
Performance: 6 servings
Difficulty: easy
Ingredients for the savory chicken pie:
- 4 tablespoons of olive oil
- 1 chopped onion
- 1 chopped seedless tomato
- 2 tablespoons of tomato paste
- 3 cups cooked and shredded chicken breast
- 1 can of drained green corn
- 1/2 cup chopped green olives
- 1/2 cup chopped parsley (green)
- Salt to taste
- 1 cup (s) of cream cheese
- 1 cup (tea) of mayonnaise
- 1 packet of crustless bread (350 g)
- Mayonnaise, cherry tomatoes and parsley for garnish
Method of preparation:
Heat the oil in a skillet over medium heat and sauté the onion until wilted. Add the tomato, remove and brown for 2 minutes. Add the chicken, corn, olives, salt, the green smell and sauté for 3 minutes. Turn off, mix with the curd and let it cool. To assemble, in a medium pan lined with aluminum foil, make a layer of loaf, a layer of mayonnaise and a layer of sauté. Alternate the layers until all the ingredients are used up, finishing with the bread. Cover and refrigerate for 2 hours. Remove from the oven, unmold onto a serving dish, decorate with mayonnaise, potato straw, cherry tomatoes, parsley and serve immediately.
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Source: Terra
Benjamin Smith is a fashion journalist and author at Gossipify, known for his coverage of the latest fashion trends and industry insights. He writes about clothing, shoes, accessories, and runway shows, providing in-depth analysis and unique perspectives. He’s respected for his ability to spot emerging designers and trends, and for providing practical fashion advice to readers.
