Learn how to prepare delicious recipes without ingredients of animal origin
2023 is coming and, with it, social gatherings between family and friends. Because of this, snacks are great options for celebrating, as they can be served with sauces and made without ingredients of animal origin. Therefore, we have selected 4 practical recipes for you to enjoy during the holidays. To look!
Rice balls
ingredients
- 3 tbsp Flour
- 2 tablespoons of potato starch
- 3 tablespoons of water
- 1 tablespoon of olive oil
- Salt, parsley and ground black pepper to taste
- 1/2 cup of water tea
- 2 cups cooked white rice
- Fry oil
Method of preparation
In a bowl, mix all the ingredients very well, except the rice, which should be added at the end. After incorporating everything, make rolls. In a pan, put the oil and heat over medium heat. Fry the rolls until golden brown. Drain them well and serve them immediately.
nachos
ingredients
- 200 g of fine cornmeal
- 100 g of chickpea flour
- 100 g of corn starch
- 1 teaspoon of Spicy paprika
- 200ml of warm water
- 1 teaspoon of olive oil
- Salt, cumin and ground black pepper to taste
- Parchment
Method of preparation
In a bowl mix the cornmeal, chickpea flour, cornstarch, olive oil and seasonings. Add the water a little at a time, without stopping mixing. With your hands knead until you get a smooth compound. On a surface, open the file pasta with a rolling pin until very thin and firm. Cut it into triangles, place it on a baking tray lined with baking paper and cook it in a preheated oven at low temperature for about 10 minutes.
Advise: serve with guacamole, salsas or sauteed mushrooms.
banana chips
ingredients
- Two bananasalmost mature earthworms
- 1 pinch of ground cumin
- Salt, ground black pepper and lemon and pepper August
- Fry oil
Method of preparation
Peel and cut the bananas thinly sliced lengthwise or thinly sliced. In a pan, put the oil and heat over medium heat. Fry the slices little by little until golden brown. Transfer to a container and season with the lemon and pepper, cumin, salt and black pepper. Serve immediately.
dadinho tapioca
ingredients
- 250g of Flour of tapioca
- 300 g of grated chestnut cheese
- 500ml of almond milk
- Salt and white pepper to taste
- olive oil for greasing
- Fry oil
Method of preparation
In a bowl mix the grated cheese and the tapioca. In a saucepan, heat the milk and add the tapioca. Stir constantly to avoid lumps. Add the seasonings and continue mixing until a compact mixture is obtained. Pour into a greased pan and cover with cling film. Leave to cool at room temperature and put in the refrigerator for about 3 hours. Dice. Put the oil in a frying pan and set it over medium heat to heat up. Fry the dadinhos until golden brown. Drain the oil and serve immediately.
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Source: Terra
Ben Stock is a lifestyle journalist and author at Gossipify. He writes about topics such as health, wellness, travel, food and home decor. He provides practical advice and inspiration to improve well-being, keeps readers up to date with latest lifestyle news and trends, known for his engaging writing style, in-depth analysis and unique perspectives.
