Banana, coconut and chocolate are the basis for delicious desserts

Cast the first stone whoever doesn’t feel that mad desire to eat a sweet in the middle of the afternoon. And it doesn’t matter the temperature: hot or cold, it’s potatoes: eating dessert inappropriately fills the heart with joy.

Thinking about it, we have selected five relatively easy recipes to end the munchies with ingredients that we almost always have in the pantry. Watch!

Sweet Rice with Paçoca

June weather is still in the air bringing food that comforts the soul and warms on chilly days. Here, the cork-topped paçoquinha gives that boost to Arroz Doce at Amélia Mercearia & Restaurante. The result? I’m just making this delight to know!

caramelized banana

Tell the truth: the classic banana-cinnamon pairing can never go wrong, can it? With that in mind, Chef Ariani Malouf, of Mahalo Cozinha Criativa, has a super easy and light banana recipe that gets a special orange twist.

Cocada Mole

Soft, sliced, baked, filled… A classic of Brazilian pastry, the cocada is the type of sweet that allows countless preparations and uses and can be made with very few ingredients. In this version by chef Morena Leite it has a creamy texture and is decorated with coconut flakes.

tapioca sticks

A kind of cousin to the dadinho, tapioca sticks promise to be just as successful as their savory version. When serving, it can be enriched with jams, syrups and anything else your imagination allows. And best of all: Because the recipe makes 40 servings, no one will fight for the last unit.

Chocolate cake

Naturally, a chocolate dessert could not be missing from this list. And this cake, despite its appearance, is not difficult at all. It’s so easy the dough doesn’t go in the oven! When serving, decorate with hazelnuts. Unmissable!

Source: Terra

Rose

Rose James is a Gossipify movie and series reviewer known for her in-depth analysis and unique perspective on the latest releases. With a background in film studies, she provides engaging and informative reviews, and keeps readers up to date with industry trends and emerging talents.