If you want a quick and tasty snack, the sausage rolled up with bread is the perfect option! With a few ingredients and a simple preparation, this recipe is ideal for those moments when hunger and laziness at the same time.
This is an economic option that is good as a snack for children or even to make a party. The bread cone is crunchy outside, while the sausage and cheese bring creaminess and juiciness! Make sure to try it at home!
Take a look at the instructions below:
Sausage rolled up with bread
Time: 40 minutes
Performance: 6 portions
Difficulty: easy
Ingredients:
- 1 packet of peeled bread (350 g)
- 200 g of sliced cheese
- 300 g of fervent sausage
- Frying butter
- Ketchup to accompany
Preparation:
- Pass a roll of pasta on the slices of bread so that they are thin and uniform.
- On each slice of bread, put a slice of cheese plate and a sausage. If necessary, cut leftovers.
- Wrap up like Rocamboles, brushing the edges of bread with water to repair, pressing well.
- Heat a non -stick pan with a little butter and fry the rollers gradually, turning a few times until golden brown.
- Transfer to a plate, sprinkle with oregano and serve with ketchup, if desired.
Source: Terra
Rose James is a Gossipify movie and series reviewer known for her in-depth analysis and unique perspective on the latest releases. With a background in film studies, she provides engaging and informative reviews, and keeps readers up to date with industry trends and emerging talents.
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