Between salad, snack, side dish and main course, it seems impossible to classify salpicão in just one category. There is no doubt about one crucial factor: this recipe is delicious and irresistible! To further explore the flavors present there, how about trying this variation of spicy sauce?
Easy to make and very fruitful, spicy sausage is a great idea for the family lunch, because it makes so much and it’s very easy to make! So, check out the full step-by-step below, try it at home, and make everyone’s mouth water!
Irresistible spicy sausage recipe
Preparation time: 25 min (+2h of fridge)
Performance: 6 portions
Difficulty level: easy
Ingredients:
- 3 cups potatoes (diced)
- 2 skinless and seedless diced tomatoes
- 1 cup roasted ham (chopped)
- 1/2 cup olives (sliced)
- Salt, chili sauce and chopped parsley to taste
- 1 cup mayonnaise (tea)
- Lettuce leaves and crushed pepper to garnish
Method of preparation:
- Steam the potato for 10 minutes.
- Add the bell pepper and cook for 2 minutes or until softened.
- Put it in a vase, add the tomato, the stalk, the olive, the green herb and mix.
- Drizzle the mayonnaise with the chili sauce, salt and pour over the sausage.
- Mix with a spoon and refrigerate for 2 hours.
- Remove from the refrigerator and line the bottom of a plate with lettuce leaves.
- Arrange the sausage on the serving plate, garnish with crushed pepper and serve.
Source: Terra
Ben Stock is a lifestyle journalist and author at Gossipify. He writes about topics such as health, wellness, travel, food and home decor. He provides practical advice and inspiration to improve well-being, keeps readers up to date with latest lifestyle news and trends, known for his engaging writing style, in-depth analysis and unique perspectives.
