Cold requires welcome recipes. Whether it’s the classic macaroni or even tea before going to bed, a hot recipe is always welcome! There are those who defend hot chocolate tooth and nail, but to surprise and revolutionize this traditional recipe, how about trying this one? little oval with mint liqueur. Then, check out the step by step of this irresistible recipe created by cook of cooking Bárbara Dovania! Are you ready for so much flavor at once?! Get ready for so much goodness and bring the family together to taste it!
Receipt of little oval with liquor In mint:
Preparation time:
20 mins
Performance:
2 portions
Difficulty level:
easy
Ingredients:
- 2 cups of milk
- 2 tablespoons dark chocolate powder
- 3 tablespoons of condensed milk
- 2 tbsp little oval
- 3-4 chocolate chips for flavouring.
- Chantilly to decorate over the chocolate
Method of preparation:
- First mix all the ingredients and heat until you get a creamy consistency.
- Serve with whipped cream and warm cinnamon preferably.
Source: Terra
Ben Stock is a lifestyle journalist and author at Gossipify. He writes about topics such as health, wellness, travel, food and home decor. He provides practical advice and inspiration to improve well-being, keeps readers up to date with latest lifestyle news and trends, known for his engaging writing style, in-depth analysis and unique perspectives.
