That bauru is too good and everyone likes it, we already know that. But did you know there was a recipe for Savory bauru cheesecake? So it is! With the classic creaminess of cheesecake, but in contrast with the well-loved flavors of mozzarella and prosciutto, this cheesecake maker will become a family favorite!
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To improve even further, it is also worth betting on complementary recipes! In the step by step detailed here, you can get cottage cheese and cream cheese simple ingredients, which you should already have in your pantry, and makes everything even tastier. Then check out the complete method for preparing the different cheesecakes!
Receipt of cheesecake salty bauru
Preparation time: 1 hour
Performance: 8 portions
Difficulty level: easy
Ingredients:
- 1 and 1/2 pack of crushed cream crackers
- 4 tablespoons of butter
- 1 egg white
- 1 teaspoon fine dried herbs
- 4 eggs
- 1 cup fresh milk (tea)
- 1 cup cream cheese (tea)
- 1 cup of crumbled ricotta
- 1 bag of vegetable broth
- 1 cup ham (grated)
- 1 and 1/2 cups shredded mozzarella
- Salt, black pepper and oregano to taste
Method of preparation:
- In a bowl, mix the crushed biscuit, butter, egg white and aromatic herbs until the mixture is smooth.
- Line the bottom of a springform pan and place in the preheated high oven for 10 minutes. Remove and reserve.
- In a blender, beat the eggs, cream, cream cheese, ricotta, vegetable stock, salt and pepper.
- Pour over the dough and put back in the oven at medium temperature for 25 minutes.
- Cover with the ham, the mozzarella, sprinkle with the oregano and put back in the oven for 5 minutes.
- Develop, cover with spoonfuls of curds and serve afterwards.
Source: Terra
Ben Stock is a lifestyle journalist and author at Gossipify. He writes about topics such as health, wellness, travel, food and home decor. He provides practical advice and inspiration to improve well-being, keeps readers up to date with latest lifestyle news and trends, known for his engaging writing style, in-depth analysis and unique perspectives.
