Fernando Brito participated in the first episode of ‘The Taste Brasil’, premiered Tuesday 26th on GNT
The mentors of culinary reality The taste Brazil they were moved to tears by telling the story of a participant who was trapped in a bunker during the war in Ukraine. Claude Troisgros, Felipe Bronze, Manu Ferraz and Manu Buffara cried when they heard the story of chef Fernando Britoin the premiere of the new season of the reality show, aired on Tuesday 26th.
“I worked at the embassy and left on the sixth day of the war. I stayed in a bunker [estrutura construída embaixo da terra para resistir a projéteis de guerra]. A Brazilian Embassy he was the only one in the world to remain in Kiev. Until the day before I had an official dinner planned. Everything continued normally and the city went away.”
Fernando also reported that during the period he cooked for other people taking refuge in the bunker. “People needed to survive, so I started cooking the food that was in storage, it was a school. War comes as a surprise and takes you emotionally.”
The dish prepared by the chef, who currently lives in Bonn, Germany, was called magazine: “The magazine plate is where supplies are stored in war [estocagem de munição]combat food for the army,” he explained. Despite the history of overcoming, Fernando Brito he did not advance to the next stage of the competition.
Source: Terra

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