Stuffed American pancake: try the version with Nutella

Very traditional for breakfast in the United States, sweet pancake it goes well with various condiments. Including, for example, honey, jelly, peanut butter, chocolate syrup and more. But, to make it even tastier, we let’s fill the American pancake in this incredible recipe.

A delicious option, made with Nutella and decorated with strawberries, being great for enjoying an afternoon snack or even as a dessert. In addition to being beautiful and tasty, it has a very simple preparation method and it is ready in 30 minutes. Discover the preparation method below!

Stuffed American pancake

Time: 30 minutes

Performance: 2 servings

Difficulty: easy

Ingredients:

• 1 cup and 1/2 cup (tea) wheat flour
• 1 teaspoon of yeast
• 1 teaspoon of sugar
• 1 1/4 cup milk (tea).
• 1 egg
• 3 tablespoons melted butter
• 2/3 cup (tea) of Nutella®
• Nutella® and strawberries to decorate

Preparation method:

1. In a bowl, mix the flour, yeast, sugar, milk, egg and butter until a smooth dough forms.
2. Heat a non-stick pan over medium heat and add a small ladle of dough.
3. Use a spoon to swirl and spread
4. Add a spoonful of Nutella®, plus a little batter and fry for 3 minutes or until solid.
5. Turn the dough over with a spatula and let it brown on the other side too.
6. Remove from the oven and repeat the process with the remaining dough and the Nutella®
7. Turn off the heat, transfer to a plate and then serve decorating with Nutella® and strawberries.

Source: Terra

Ben

Ben Stock is a lifestyle journalist and author at Gossipify. He writes about topics such as health, wellness, travel, food and home decor. He provides practical advice and inspiration to improve well-being, keeps readers up to date with latest lifestyle news and trends, known for his engaging writing style, in-depth analysis and unique perspectives.